The wedding-prepping continues!!

I think I’ve picked my caterer: Beer Run of C’ville, who bakes their delicious bread in-house with organic spelt and lager. Combining two of my favorite things to ingenst, organic and beer, is a good way to go. We spent the day eating other tasty sandwiches, and this was the last place we tried. We were stuffed and tired and cranky… but the deliciousness overcame all of that.

I however didn’t find a pie place that I really liked, so I’m going to have to figure out how to import Dangerously Delicious Pies from DC.

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